Scott and I celebrated our 15 years of marital bliss last year with a trip to Paris and this year we thought we'd tip our hat to Italy, with a little dinner party for a few of our back-to-school friends.
On the menu, we'll have the maybe-prosaic-but-also-loved::
Limoncello and Prosecco with a dash of basil.
Honey Tomato Bruschetta with Chestnut Honey
and we'll laugh...and laugh....and wish we were all sitting *here* with our kids, that weren't quite back to school.